Cream Cheese Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 13.9 g
  • Cholesterol: 72.3 mg
  • Sodium: 123.7 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Cream Cheese Muffins calories by ingredient
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Number of Servings: 12


    16 oz cream cheese
    1/4 tsp liquid splenda
    2 large eggs, beaten
    1 tsp vanilla


Preheat oven to 350 degrees. Line muffin tins with paper liners. Blend all ingredients together. Divide into muffin tins.
Bake at 350 for 20 minutes

Serving Size: 12 muffins

TAGS:  Desserts |

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