Low Point Banana Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 528.1 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.5 g

View full nutritional breakdown of Low Point Banana Bread calories by ingredient
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WW PP 4 pts if 8 slices
WWPP 2 pts if 12 slices
WW PP 4 pts if 8 slices
WWPP 2 pts if 12 slices

Number of Servings: 8


    can replace some of the flour with coconut flour or wheat flour


bake 350 degrees 50-60 minutes

Serving Size: 8 or 12 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user LAMBSMOM123.

TAGS:  Snacks |

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