Breakfast Rolls

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 332.2
  • Total Fat: 16.6 g
  • Cholesterol: 213.2 mg
  • Sodium: 936.5 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 17.1 g

View full nutritional breakdown of Breakfast Rolls calories by ingredient


Introduction

Spinach Spinach
Number of Servings: 5

Ingredients

    Yo. yo. yo. YO. Yo!

Directions



Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user DORC0182.

TAGS:  Vegetarian Meals |