Marty's Basic Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 48.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.1 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

View full nutritional breakdown of Marty's Basic Fruit Salad calories by ingredient
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Submitted by:


Love you Mom! Love you Mom!
Number of Servings: 45


    1 whole watermelon
    1 whole canteloupe
    1 whole honeydew melon


Dice the ingredients to your preference of size. Mix and enjoy. Refrigerate to cool.

Serving Size: makes approximaely 45 1 cup servings

Number of Servings: 45

Recipe submitted by SparkPeople user MEADE1ST.

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