Orange Avacado Salsa
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 63.4
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 157.9 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.4 g
View full nutritional breakdown of Orange Avacado Salsa calories by ingredient
Introduction
A great summer side, topping or salsa! A great summer side, topping or salsa!Number of Servings: 8
Ingredients
-
1 avacado
2 navel oranges
3 plum tomatoes
1 med. onion
2 limes
basil (1/2 tsp fresh or 1 Tbsp fresh)
1/2 tsp. salt
1/4 tsp cayenne pepper or to taste
Tips
I loved this on black bean burgers...is great as a salsa too. You can heat it up with more cayenne if you like.
Directions
Dice avacado, onion, tomato(seeded) fine. (larger is serving as a side dish).
Slice skin and pith off oranges, dice-salvage juice and use if possible.
Juice 2 limes, add with salt and basil (chiffonade)-you can use dry basil(.5-1 tsp. to taste).
Combine together, let sit and chill if possible.
Serving Size: makes about 8 half cup servings. a great salsa also
Number of Servings: 8
Recipe submitted by SparkPeople user MARYLYNNE8.
Slice skin and pith off oranges, dice-salvage juice and use if possible.
Juice 2 limes, add with salt and basil (chiffonade)-you can use dry basil(.5-1 tsp. to taste).
Combine together, let sit and chill if possible.
Serving Size: makes about 8 half cup servings. a great salsa also
Number of Servings: 8
Recipe submitted by SparkPeople user MARYLYNNE8.