gf choc cake/ cupcakes/ cake pops

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,095.5
  • Total Fat: 189.3 g
  • Cholesterol: 379.5 mg
  • Sodium: 2,602.2 mg
  • Total Carbs: 599.4 g
  • Dietary Fiber: 37.8 g
  • Protein: 54.4 g

View full nutritional breakdown of gf choc cake/ cupcakes/ cake pops calories by ingredient



Number of Servings: 1

Ingredients

    remove 2 TB liquid of mixed milk and oil before adding into recipe

Directions



Serving Size: 1 cake total, 24 cupcakes/ 48 cake pops

Number of Servings: 1

Recipe submitted by SparkPeople user GLUTENFREEWIFE.

TAGS:  Desserts |