Kale-Carrot-Ginger Juice

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 358.6
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 934.1 mg
  • Total Carbs: 80.6 g
  • Dietary Fiber: 25.3 g
  • Protein: 15.8 g

View full nutritional breakdown of Kale-Carrot-Ginger Juice calories by ingredient
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This is juiced - so the calorie information is off. This is juiced - so the calorie information is off.
Number of Servings: 1


    All fresh/organic


Serving Size: Juice = 16 oz.

Number of Servings: 1

Recipe submitted by SparkPeople user DEVIPUCKETT.

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