Lewiston Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 147.8
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.2 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.3 g

View full nutritional breakdown of Lewiston Pasta Salad calories by ingredient


Introduction

A quick and non-traditional pasta salad. From the Moody Blues in Lewiston A quick and non-traditional pasta salad. From the Moody Blues in Lewiston
Number of Servings: 16

Ingredients

    1 box of penne (Garden Delight used for recipe)
    2 cans of diced tomatoes, drained
    2 cans red kidney beans drained and rinsed
    1 bag frozen corn
    1-2 T Extra Virgin Olive Oil (or to taste)
    3+T balsamic vinegar (or to taste)
    Salt and Pepper to taste


Tips

The serving size was my best guess


Directions

combine all ingredients and enjoy

Serving Size: makes about 16 1-cup servinngs