Shredded Cheese Hash Browns
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 158.9
- Total Fat: 12.7 g
- Cholesterol: 18.5 mg
- Sodium: 350.6 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.5 g
- Protein: 4.8 g
View full nutritional breakdown of Shredded Cheese Hash Browns calories by ingredient
Number of Servings: 16
Ingredients
-
1 package Shredded Hash Brown Potatoes
1 can cream of celery soup
16oz sour cream
1 stick margarine
2 cups Shredded cheddar cheese
1 cup corn flakes
Mix soup and sour cream together. Add package of shredded hash browns. Melt margarine and put 3/4 in bottom of 9x13 pan. Put 1/2 of mixture in pan, add 1/2 shredded cheese, put rest of mixture on top and add rest of the shredded cheese. Crush corn flakes and put on top of mixture. Pour remaining margarine on top. Cook in 350 degree oven for 1 hour.
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user FATTY224.
