Homemade Juice - Apple, carrots, cucumber, watermelon, orange and celery

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 96.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.5 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.9 g




Number of Servings: 8

Ingredients

    Ingredients:

    Apples, fresh with skin, 2 small (2-1/2" dia) (approx 4 per lb (remove)
    Baby Carrots, raw, 1 large (remove)
    Cucumber (with peel), 1 cucumber (8-1/4") (remove)
    Watermelon, 0.25 melon (15" long x 7-1/2" dia) (remove)
    Oranges, 4 fruit (2-5/8" dia) (remove)
    Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)

Directions

Juice

Serving Size: makes 8 1-cup 220 oz

Number of Servings: 8

Recipe submitted by SparkPeople user VIRCAMP835.