Butternut Squash, Potato, Mustard Green Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 125.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 857.0 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 3.0 g

View full nutritional breakdown of Butternut Squash, Potato, Mustard Green Soup calories by ingredient


Introduction

Kitchen sink soup of great vegetables, blended. Kitchen sink soup of great vegetables, blended.
Number of Servings: 7

Ingredients

    Butternut & Acorn Squash
    New Potatoes
    Mustard Greens
    Etc.

Directions



Serving Size: Makes 7 1 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user SHARONLYLE.

Member Ratings For This Recipe


  •  no profile photo


    Am I missing something...there's no recipe here
    - 10/8/13