Turkish Shepherd Salad

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 86.9
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 458.2 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.4 g

View full nutritional breakdown of Turkish Shepherd Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    1 small cucumber
    1 tomato
    1 small sweet onion
    1 teaspoon olive oil
    1 Tablespoon red wine vinegar
    Salt and pepper (optional)
    1/2 cup (2 ounces) crumbled low-fat feta cheese


Coarsely chop cucumber, tomato and onion; transfer to a bowl. Add oil and vinegar; toss well. Season to taste with salt and pepper, if desired. Transfer to serving plates; top with cheese.

Number of Servings: 2

Recipe submitted by SparkPeople user MUNCHLY.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.