juice yogurt gelatin squares

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 53.5
  • Total Fat: 0.6 g
  • Cholesterol: 1.9 mg
  • Sodium: 23.0 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

View full nutritional breakdown of juice yogurt gelatin squares calories by ingredient



Number of Servings: 8

Ingredients

    1 cup 2% greek yogurt
    1 cup 100% juice
    1Tbsp honey
    3 Tbsp Great Lakes Gelatin

Directions

combine yogurt, gelatin and honey, mix well let 'bloom' 5 minutes
bring juice to boil, let cool 1 min...mix together in blender until well mixed and pour into 9x9 pan let set for 2 hours

Serving Size: makes 18 squares

Number of Servings: 8

Recipe submitted by SparkPeople user MORGIESMA.