Spaghetti sauce

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 144.6
  • Total Fat: 7.4 g
  • Cholesterol: 25.5 mg
  • Sodium: 650.3 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.8 g

View full nutritional breakdown of Spaghetti sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 15


    ground beef, onion, tomato sauce, stewed tomatoes, brown sugar


Brown beef, drain off any fat and rinse with hot water. Return to large pot, add remaining ingredients plus any desired spices and simmer for a couple of hours. Serve hot over pasta. Freezes well. You should get three family meals from this batch.

Number of Servings: 15

Recipe submitted by SparkPeople user JUDYKIAR.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.