Simple Chicken with Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.8
  • Total Fat: 4.7 g
  • Cholesterol: 47.7 mg
  • Sodium: 395.0 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 29.1 g

View full nutritional breakdown of Simple Chicken with Pasta calories by ingredient
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Easy comfort food made from staple ingredients in most kitchens. Easy comfort food made from staple ingredients in most kitchens.
Number of Servings: 6


    2 frozen bnls/sknls Chicken breasts
    1 can Campbell's Healthy Request Cream of Mushroom Soup
    1 cup Fat Free Plain Yogurt
    1 tsp Garlic Powder
    1 tsp Onion Powder
    1 tsp salt
    8 tsp Kraft grated Parmesan Cheese
    1 pkg Frozen Steamfresh Broccoli Florets (340 gms)
    3 Cups dry Whole Wheat Penne Pasta


Serving Size = 1 packed cup (Makes 6)

Mix soup, yogurt and spices together. Place frozen chicken breasts in baking dish and cover with soup mixture. Bake, covered, at 400 F for 40 minutes.

Boil pasta until desired tenderness.

Steam broccoli in microwave as per pkg directions.

Mix all ingredients together, add parmesan and enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user LISAMAC08.

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