Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 170.0
  • Total Fat: 6.6 g
  • Cholesterol: 8.0 mg
  • Sodium: 198.2 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.4 g

View full nutritional breakdown of Cole Slaw calories by ingredient
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Number of Servings: 6

Ingredients

    1 lb pre-shredded cabbage
    1 tbsp. onion, finely chopped
    1/2-1/3 cup mayo
    sugar, salt & pepper to taste

Directions

Combine cabbage & onion in large bowl & mix well. Combine mayo & seasonings in separate bowl, whisk until sugar is dissolved. Pour over cabbage & mix well. Chill, covered at least 1 hour before serving.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MANDERS3211.

TAGS:  Side Items |

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