Garlic and Lime Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 9.0 g
  • Cholesterol: 164.2 mg
  • Sodium: 451.8 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 22.3 g

View full nutritional breakdown of Garlic and Lime Shrimp calories by ingredient



Number of Servings: 4

Ingredients

    Limes, 2 fruit (2" dia)(remove)
    *Extra Virgin Olive Oil, 2 tbsp(remove)
    Shrimp, raw, 72 medium(remove)
    Pepper, black, .5 tsp(remove)
    Pepper, red or cayenne, .5 tsp(remove)
    Parsley, dried, .5 tsp(remove)
    Paprika, .5 tsp(remove)
    Thyme, ground, .25 tsp(remove)
    *Onion powder, .25 tsp(remove)
    Salt, .5 tsp(remove)

Directions

mix dry ingredients
preheat skillet and add oil
add garlic, stir
add shrimp
add lime juice from limes
add dry ingredients
saute for 5-8 minutes

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LKWICKS.

TAGS:  Fish |