Pumpkin Brownies

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 74.6
  • Total Fat: 2.4 g
  • Cholesterol: 6.8 mg
  • Sodium: 56.0 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Pumpkin Brownies calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 24

Ingredients

    Cook at 350 in a 11" by 7" pan with parchment paper
    for 15-20 minutes

    Combine pumpkin puree , eggs, and oil
    Then mix flour, baking powder, spices, salt and brown sugar
    Add all together and stir in Chocolate Chips

Directions



Serving Size: 24 small brownies

Number of Servings: 24

Recipe submitted by SparkPeople user JORDANLIZ.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.