Red pea soup with beef

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 90.6
  • Total Fat: 2.6 g
  • Cholesterol: 7.1 mg
  • Sodium: 250.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.2 g

View full nutritional breakdown of Red pea soup with beef calories by ingredient
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Number of Servings: 8


    Pumkin, Choyote, yellow yam, asian sweet potato, carrots, onion, beef, corned beef, grace pumkin soup mix, allspice


Serving Size: makes around 8 1 cup servings

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