Jiffy Oatmeal Muffins with Chocolate chips


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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 155.7
  • Total Fat: 5.2 g
  • Cholesterol: 1.7 mg
  • Sodium: 271.4 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Jiffy Oatmeal Muffins with Chocolate chips calories by ingredient



Number of Servings: 7

Ingredients

    1 box jiffy oatmeal muffin mix
    1/3 cup non fat milk
    3 tbsp eggbeaters
    1/4 cup chocolate chips

Directions

Mix all ingredients together.

Evenly pour into 7 muffin cups.

Bake at 400 degrees for 12-15 mins.

Serving Size: 1 muffin

Number of Servings: 7

Recipe submitted by SparkPeople user AK_N_NV.

TAGS:  Desserts |