Homemade Pasta (Anna's Receipe)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 246.2
  • Total Fat: 1.8 g
  • Cholesterol: 46.5 mg
  • Sodium: 141.5 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 8.0 g

View full nutritional breakdown of Homemade Pasta (Anna's Receipe) calories by ingredient



Number of Servings: 4

Ingredients

    Egg, fresh, whole, raw, 1 large (remove)
    *Flour, white, 2 cup (remove)
    Baking Powder, 1 tsp (remove)
    Water, tap, .5 cup (8 fl oz) (remove)

Directions



Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARTINNJM.

TAGS:  Vegetarian Meals |