Chicken breast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 103.0
  • Total Fat: 2.3 g
  • Cholesterol: 52.7 mg
  • Sodium: 45.5 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.3 g

View full nutritional breakdown of Chicken breast calories by ingredient



Number of Servings: 1

Ingredients

    chicken breast, 30z

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user COLLEGEMOM73.