Beef Kabobs
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 756.3
- Total Fat: 53.3 g
- Cholesterol: 15.5 mg
- Sodium: 926.5 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 5.1 g
- Protein: 2.1 g
View full nutritional breakdown of Beef Kabobs calories by ingredient
Number of Servings: 4
Ingredients
-
2 tbs olive oil
3 cloves garlic, minced
2 tbsp apple cider vinegar
2 Tbsp worcestershire sauce
1 tsp pepper
2 boneless ribeye steaks ~18 oz
2 cups baby carrots
2 onions cut into wedges
2 tbsp butter *unsalted*
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user ABURKHAM.