Hamburger with Peppers & Onion

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 107.8
  • Total Fat: 2.9 g
  • Cholesterol: 40.0 mg
  • Sodium: 44.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 14.6 g

View full nutritional breakdown of Hamburger with Peppers & Onion calories by ingredient
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Number of Servings: 6

Ingredients

    1 lb 96% lean hamburger
    1.5 Cups Onions
    1 Cup Sweet Bell Pepper Yellow
    Season to Taste

Directions

Chop Onion & pepper cook until tender. Add hamburger cook until done. Season to taste

Serving Size: Makes 6.5 1/2 cup servings

Number of Servings: 6.5

Recipe submitted by SparkPeople user GRACE72512.

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