Tiny Tomato Pizzas for Two
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 139.0
- Total Fat: 4.4 g
- Cholesterol: 12.3 mg
- Sodium: 191.6 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 3.7 g
- Protein: 8.5 g
View full nutritional breakdown of Tiny Tomato Pizzas for Two calories by ingredient
Introduction
Quick, simple and HEALTHY personal pizzas made with a few nutritious ingredients! Quick, simple and HEALTHY personal pizzas made with a few nutritious ingredients!Number of Servings: 2
Ingredients
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2 Medium Heirloom Tomatoes (Or whatever tomato you prefer!)
1 Clove Garlic
1/2 Cup Sliced Zucchini
1 1/2 oz Shredded Part Skim Mozzarella Cheese
4" Whole Grain Pita Pocket Bread
1 Pinch Pink Himalayan Salt
1 Pinch Black Pepper
Tips
May even be good without added slices of tomato and a little more cheese!
Directions
Split your Pita pocket in half and Place on a baking sheet.
Slice 6 thin slices of tomato, set aside, and put the remaining tomato in the blender along with garlic and zucchini. Blend into paste/sauce.
Spread your sauce onto your two halves of pita. Place 3 tomato slices each on top then spread your shredded cheese. Add your pinches of salt and pepper to each.
Place in the oven on a LOW BROIL on one of the LOWER RACKS until Edges and cheese are slightly brown. It happens quick so keep a close eye!
Serving Size: Makes 2 4" Personal Pizzas
Slice 6 thin slices of tomato, set aside, and put the remaining tomato in the blender along with garlic and zucchini. Blend into paste/sauce.
Spread your sauce onto your two halves of pita. Place 3 tomato slices each on top then spread your shredded cheese. Add your pinches of salt and pepper to each.
Place in the oven on a LOW BROIL on one of the LOWER RACKS until Edges and cheese are slightly brown. It happens quick so keep a close eye!
Serving Size: Makes 2 4" Personal Pizzas