Banana Bread Protein Shake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 257.1 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.0 g

View full nutritional breakdown of Banana Bread Protein Shake calories by ingredient
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Number of Servings: 1


    8 oz milk (I used Almond Breeze Almond Milk refrigerated, 30 cal, unflavored)
    1 scoop vanilla protein powder (I used Unjury)
    1 T. sugar free, fat free banana cream pudding mix
    1/8 t. pumpkin pie spice
    1 packet no-calorie sweetener (or to taste)
    1 drop butter extract


Top with a bit of fat free, sugar free whipped cream and just a few toasted walnut pieces to get the full effect. (not in nutritional value)


Mix all ingredients in a blender.

For a thinner shake, mix for one minute and let settle before transferring to a glass.

For a thicker shake, mix for two minutes. Add 5 - 6 ice cubes. Mix until all ice is crushed. Serve.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user FINALLYHEALTHY2.

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