Chocolate chip and pear cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.9
  • Total Fat: 8.8 g
  • Cholesterol: 13.6 mg
  • Sodium: 5.7 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.8 g

View full nutritional breakdown of Chocolate chip and pear cake calories by ingredient
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Number of Servings: 12

Ingredients

    140g sr flour
    140g caster sugar
    140g light margarine
    3 eggs
    2 pears
    50g plain chocolate chips

Directions

Cook for 35 mins at 180c

Serving Size: Makes 12 potions

TAGS:  Desserts |

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