Caramel Dip
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 269.3
- Total Fat: 13.6 g
- Cholesterol: 50.5 mg
- Sodium: 14.2 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
View full nutritional breakdown of Caramel Dip calories by ingredient
Number of Servings: 16
Ingredients
-
3 c sugar
2.5 c heavy cream
2/3 c water
1tsp vanilla extract
Directions
Serving Size: makes 16 2 ounce servings
Number of Servings: 16
Recipe submitted by SparkPeople user PIROULINE.