Breakfast Pizza
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 441.9
- Total Fat: 17.3 g
- Cholesterol: 112.3 mg
- Sodium: 1,203.9 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 3.4 g
- Protein: 18.8 g
View full nutritional breakdown of Breakfast Pizza calories by ingredient
Introduction
I love making for my family any time of the day. My son loves to help me make this too. I love making for my family any time of the day. My son loves to help me make this too.Number of Servings: 2
Ingredients
-
2 Mama Cozzis Thin Pizza Crust
10 Manzanilla Green Olives
6 strips Banana Peppers
1 Italian tomato
1 Bob Evan's Turkey Sausage link, chopped
1 Aldi's Fit & Active Turkey Bacon slice, chopped
2 Tbsp (2 wedges) Cheese Spread -- garlic/herb light
.30 cup*Mexican Blend Cheese -Fancy Shredded
3 tbsp Sweet peppers (bell), 3 tbsp
2 tbsp Onions, raw, chopped
.25 cup Broccoli, cooked, chopped
1 large Scrambled Egg
Directions
Preheat over to 350 degrees.
Spread one tablespoon (1 wedge) spread cheese on to crust.
Place veggies and poultry on to the pizzas.
Sprinkle cheese divide among the two pizzas.
Bake pizza for 71/2 to 9 minutes.
Cut eat pizza and serve.
Serving Size: 1 pizza per serving
Number of Servings: 2
Recipe submitted by SparkPeople user PRINCESSAMY.
Spread one tablespoon (1 wedge) spread cheese on to crust.
Place veggies and poultry on to the pizzas.
Sprinkle cheese divide among the two pizzas.
Bake pizza for 71/2 to 9 minutes.
Cut eat pizza and serve.
Serving Size: 1 pizza per serving
Number of Servings: 2
Recipe submitted by SparkPeople user PRINCESSAMY.