Apple Pie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 180.0
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.0 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Apple Pie calories by ingredient


Introduction

A easy way to make apple pie. A easy way to make apple pie.
Number of Servings: 1

Ingredients

    Open One can Of low calorie and low carb. fruit filling and
    pour into a 9 inch ready to bake pie crust and then bake according to instructions on can of filling.

Directions

Follow directions on the pie package and the can of filling.

Serving Size: 1/8 pie (18g)

Number of Servings: 1

Recipe submitted by SparkPeople user CONSTANCENILES.