lemon buttercream

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 7.8 g
  • Cholesterol: 10.3 mg
  • Sodium: 1.1 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of lemon buttercream calories by ingredient
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Number of Servings: 24

Ingredients

    1/2 c shortening
    .5 c butter
    3.25 c icing sugar
    1/4 c lemon juice
    1 tsp lemon zest

Directions



Serving Size: frosts 24 cupcakes a sane amount or 12 a crazy amount

Number of Servings: 24

Recipe submitted by SparkPeople user HATONHAM.

TAGS:  Desserts |

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