LOW CARB PEANUT BUTTER FUDGE
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 270.8
- Total Fat: 27.3 g
- Cholesterol: 65.4 mg
- Sodium: 127.2 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.4 g
- Protein: 5.0 g
View full nutritional breakdown of LOW CARB PEANUT BUTTER FUDGE calories by ingredient
Submitted by: XANADUREALM
Number of Servings: 8
Ingredients
-
8 oz. cream cheese
1 stick butter
1/4 c. cocoa
1 tsp. peppermint extract (not included) or
2-4 tbs. peanut butter
1/4 c. sour cream
5 packets Splenda
Directions
Put cream cheese and butter in a microwave for 1 minute to soften. Blend all ingredients. Use either peppermint extract or peanut butter depending upon which type of chocolate you desire. Spoon into paper cups and chill.
Makes 8 (1 oz) servings
Number of Servings: 8
Recipe submitted by SparkPeople user XANADUREALM.
Makes 8 (1 oz) servings
Number of Servings: 8
Recipe submitted by SparkPeople user XANADUREALM.
