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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 380.1
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.5 mg
  • Total Carbs: 74.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 8.5 g

View full nutritional breakdown of Tabouli calories by ingredient
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A mix of left overs I had in the fridge A mix of left overs I had in the fridge
Number of Servings: 4


    2 c truroots sprouted rice and quinoa
    1c tomato chopped
    1/2 c yellow pepper chopped
    1 garlic clove
    1 tbsp. EVOO
    Lemon pepper spice
    Onion powder


Mix it up

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user NAOMIMAC84.

TAGS:  Side Items |

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