Turkey Meatballs

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 62.9
  • Total Fat: 2.2 g
  • Cholesterol: 28.9 mg
  • Sodium: 152.6 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.3 g

View full nutritional breakdown of Turkey Meatballs calories by ingredient
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Number of Servings: 24


    1 lb Lean ground turkey
    1.5 cups seasoned bread crumbs
    2 eggs
    2 tbl parsley
    1 tbl garlic powder


Preheat oven to 375
Mix ingredients
shape into balls
bake for 1/2 hour or until cooked through

Serving Size: Makes 24 1.5 inch meatballs

Number of Servings: 24

Recipe submitted by SparkPeople user TORIH5.

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