Jello cream cheese dessert - low carb
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 323.0
- Total Fat: 27.0 g
- Cholesterol: 105.0 mg
- Sodium: 346.3 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.0 g
- Protein: 6.5 g
View full nutritional breakdown of Jello cream cheese dessert - low carb calories by ingredient
Introduction
Use any flavor sugar free jello and cream cheese to make a 1 bowl dessert. Super fast and easy, sets in 2-3 hours. Use any flavor sugar free jello and cream cheese to make a 1 bowl dessert. Super fast and easy, sets in 2-3 hours.Number of Servings: 4
Ingredients
-
8 oz boiling water
1 small box sugar free jello, lemon or another flavor
12 oz philadelphia cream cheese, regular
1 tsp vanilla extract
Tips
If made with lemon, tastes a little like cheesecake! Other flavors are good too for variety.
Directions
Use 8 oz boiling water and mix in 8 cup bowl with 1 package of sugar free jello until dissolved. May use any flavor. Add 12 oz cream cheese and use electric mixer to blend in same bowl, and when mixed, add 1-2 tsp. of vanilla. Refrigerate for 2-3 hours until firm, then serve or cover for later use.
Serving Size: makes 4 servings, easily doubles
Number of Servings: 4
Recipe submitted by SparkPeople user MISSLISTER.
Serving Size: makes 4 servings, easily doubles
Number of Servings: 4
Recipe submitted by SparkPeople user MISSLISTER.