Yellow Cake, Pumpkin Muffins

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 164.5
  • Total Fat: 5.9 g
  • Cholesterol: 13.3 mg
  • Sodium: 116.2 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.6 g

View full nutritional breakdown of Yellow Cake, Pumpkin Muffins calories by ingredient


Introduction

simple, quick, yummy muffins simple, quick, yummy muffins
Number of Servings: 14

Ingredients

    Cake, yellow, dry mix, light, 9 oz ,
    Egg, fresh, whole, raw, 1 large ,
    Water, tap, 1 cup (8 fl oz),
    *Libbys Pumpkin Puree, 1 cup,
    Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 16 tbsp

Directions

as shown on Jiffy yellow cake mix...blend ingredients and bake until tooth pick inserted comes out clean. 350 degrees for 15 - 20 minutes.

Serving Size: makes about 14 - 16 muffins

Number of Servings: 14

Recipe submitted by SparkPeople user NICOLEG2004.