Cupcakes - Chocolate Cheesecake

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 169.3
  • Total Fat: 7.6 g
  • Cholesterol: 24.7 mg
  • Sodium: 180.0 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Cupcakes - Chocolate Cheesecake calories by ingredient
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Number of Servings: 24

Ingredients

    Cake:
    Chocolate cake mix
    .5 cup oil
    3 eggs
    1 cup milk

    Frosting:
    2 boxes cheesecake pudding mix
    2 cups milk
    1 big tub Cool Whip(double container) or 2 regular size.

Directions

Mix & Bake cake (350degrees for 15-20mins)
Frost them
Serve

Serving Size: 24

TAGS:  Desserts |

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