Tomato Base Green Bean Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 83.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 457.9 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 5.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Tomato Base Green Bean Casserole calories by ingredient


Introduction

From Joy of Cooking Recipe Book From Joy of Cooking Recipe Book
Number of Servings: 8

Ingredients

    2 LB Italian Green Beans
    1 Can Campbell's Condensed Tomato Soup
    1 Tbsp Mince Garlic
    3 Tbsp Paprika
    1 Tsp Prepared Horseradish
    1 Tsp Salt
    1 Tbsp Ground Black Pepper.

Directions

Prepare Green Beans.
Prepare tomato soup according to instructions.
Add spices to soup and stir till mixed.
Put beans and soup mixture into a casserole dish
Preheat oven to 400 degrees. Bake for 1 hour

Serving Size: 2.5 Ounces

Number of Servings: 8

Recipe submitted by SparkPeople user TIMOTHYBECKETT.