Chocolate Pumpkin Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 251.5 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.6 g

View full nutritional breakdown of Chocolate Pumpkin Cake calories by ingredient


Introduction

Fast and Easy version of an old favorite. Fast and Easy version of an old favorite.
Number of Servings: 12

Ingredients

    1 box Pillsbury Moist Supreme Sugar Free Devil's Food Cake Mix (16 oz)

    1 Can Libby's 100% Pure Pumpkin

Tips

Top with fat free whipped topping (not included in nutritional information).


Directions

Preheat oven to 350. Whisk together dry mix and pumpkin; batter will be thick. Once smooth, spread into a 9x13 cake pan. Cook in center of oven rack for 20-25 minutes or until fork comes out with moderate moisture. This will be similar to brownie consistency.

Serving Size: 12 3x3 inch pieces

Number of Servings: 12

Recipe submitted by SparkPeople user SEUSSOLOGIST.