Snowballs

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Nutritional Info

Servings Per Recipe: 29
Amount Per Serving
Calories: 102.8

Total Fat: 5.0 g
Cholesterol: 1.3 mg
Sodium: 145.6 mg
Total Carbs: 13.5 g
Dietary Fiber: 1.4 g
Protein: 1.9 g

View full nutritional breakdown of Snowballs calories by ingredient

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 29

Ingredients

1 c sugar

1/2 c evaporated milk

1/2 c margarine

1/4 c cocoa powder

3 c rolled oats

1 c coconut

1/2 tsp vanilla extract

1/4 tsp salt

Directions

Put first 4 ing in sauce pan. Bring just to a boil. Add remaining ing. Stir until well combined. Let cool until it can be handled in your hands. Form into balls. Roll in a little more coconut. Keep in refridgerator.

Number of Servings: 29

Recipe submitted by SparkPeople user WEIGHTDROPPER.