Soup - Crockpot Creamy Vegetable Medley

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 163.0
  • Total Fat: 3.6 g
  • Cholesterol: 8.0 mg
  • Sodium: 1,244.3 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 6.0 g
  • Protein: 8.1 g

View full nutritional breakdown of Soup - Crockpot Creamy Vegetable Medley calories by ingredient
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Number of Servings: 4

Ingredients

    2 cans 98% fat free cream of celery soup
    1 large bag California Vegetable Medley (roughly 10cups)
    2 bouillon cubes
    2 cups water
    1 cup milk
    1-2 tbsp flour

Directions

Pour everything except milk & flour in crockpot. Cook on high 4 hrs or low 8 hours. In the last 1/2 hour put milk & flour in a closed container & shake well- add to crockpot and cook 15-20 more minutes. Cool a little and serve.

Serving Size: 4

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