Joshs easy vegetarian chili

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 197.7
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,627.2 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 9.3 g
  • Protein: 7.6 g

View full nutritional breakdown of Joshs easy vegetarian chili calories by ingredient
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4 cans, half an onion and a bell pepper 4 cans, half an onion and a bell pepper
Number of Servings: 7


    1/2 medium onion, chopped
    1 small green bell pepper, chopped
    1 habanero pepper
    i can sweet corn
    1 can black beans
    1 can chili ready tomatoes
    i can chili beans


make chili cheese fries!


fry the vegetables 5 minutes and add the cans. simmer for 15 minutes

Serving Size: makes 7 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user SARAH.BODELL.

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