Ham and Swiss Quiche

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 275.0
  • Total Fat: 17.4 g
  • Cholesterol: 129.8 mg
  • Sodium: 504.6 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.4 g

View full nutritional breakdown of Ham and Swiss Quiche calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    5.15 oz. swiss cheese
    6.5 oz. ham
    1 cup half and half
    4 eggs
    2 T. flour
    1/2 t. salt
    1 Pillsbury pie crust


Shred swiss cheese, toss with flour. Cut ham into small pieces. Whisk eggs with half and half, add other ingredients and pour into pie crust. Bake at 400 degrees for 35-45 minutes.

Serving Size: Makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user APRONMAMA.

Rate This Recipe