Banana Cream Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 162.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 334.4 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Banana Cream Pie calories by ingredient
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Number of Servings: 8

Ingredients

    2 boxs Banana Cream Pudding
    2 1/2 cups milk 2% milk
    1 Graham Cracker 9" Pie Crust

Directions

mix pudding fill crust

Serving Size: makes 8

Number of Servings: 8

Recipe submitted by SparkPeople user GRACE72512.

TAGS:  Desserts |

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