Mini Pot Pie (single serving of two pot pies)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 362.7
  • Total Fat: 12.1 g
  • Cholesterol: 27.5 mg
  • Sodium: 1,325.3 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.9 g

View full nutritional breakdown of Mini Pot Pie (single serving of two pot pies) calories by ingredient
Submitted by:


Number of Servings: 1

Ingredients

    1 1/2 Grands Flaky Layers Buttermilk Biscuits
    2oz Broookdale White Premium Chunk Chicken Breast 98%
    1/4 cup Cambell's Healthy Request Cream of Chicken
    1/4 cup frozen peas

Directions



Serving Size: Makes 2 mini pot pies

Number of Servings: 1

Recipe submitted by SparkPeople user BOILERUP016.

TAGS:  Poultry |

Rate This Recipe