Fried Ramen

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,488.5
  • Total Fat: 201.0 g
  • Cholesterol: 325.0 mg
  • Sodium: 11,050.8 mg
  • Total Carbs: 258.9 g
  • Dietary Fiber: 39.1 g
  • Protein: 129.3 g

View full nutritional breakdown of Fried Ramen calories by ingredient
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Number of Servings: 1

Ingredients

    Ramen
    hamburger
    bell pepper
    onion
    garlic clove
    mushrooms

Directions

2 teaspoons oil in hot pan
crumble up the ramen and add to oil
stir occasionally until brown
cook and cut up hamburger till done
add onion and bell pepper to ramen
add burger to ramen
add enough water to cover the food(about 2 cups)
simmer for about 20 minutes or untill water has evaporated
serve


Serving Size: serves 8

Number of Servings: 1

Recipe submitted by SparkPeople user CALISTASMOM1.

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