Green Chile Stew
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 244.5
- Total Fat: 5.0 g
- Cholesterol: 76.2 mg
- Sodium: 582.7 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 2.9 g
- Protein: 30.3 g
View full nutritional breakdown of Green Chile Stew calories by ingredient
Number of Servings: 6
Ingredients
-
1 can Rotel
1 can beef broth, low sodium
1 medium onion, chopped
1.5-2 lbs stew meat
2 small cans green chiles
2 medium potatoes, diced
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user AGGIEASH.