Frosted Raspberry Pound Cakes

Frosted Raspberry Pound Cakes
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 162.3
  • Total Fat: 7.0 g
  • Cholesterol: 22.0 mg
  • Sodium: 127.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Frosted Raspberry Pound Cakes calories by ingredient
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Introduction

Take some help from the supermarket and whip up this Valentine's Day treat in mere minutes. Take some help from the supermarket and whip up this Valentine's Day treat in mere minutes.
Number of Servings: 2

Ingredients

    2 slices pound cake
    1/4 cup whipped cream or vanilla frosting
    1 cup raspberries
    sprinkles for garnish (optional)

Directions

Top slices of pound cake with whipped cream or vanilla frosting and raspberries. Garnish with sprinkles if desired, then serve.

Serving Size: 1 slice of cake with berries

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