Peanut Butter Banana Crunch

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.1 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Peanut Butter Banana Crunch calories by ingredient


Introduction

Satisfying snack that's quick and easy to make Satisfying snack that's quick and easy to make
Number of Servings: 2

Ingredients

    2 rice cakes
    1 tbsp of Peanut Butter
    1 medium banana

Directions

Spread a half tbsp of peanut butter over each rice cake. Sprinkle with splenda, if desired. Place banana slices on top. Makes two servings.

Number of Servings: 2

Recipe submitted by SparkPeople user JOMARRA.

Member Ratings For This Recipe


  • no profile photo


    Yummy, I make something similar with strawberries and cool whip. - 4/22/08