Jennifer's Turkey Taco Meat

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 89.5
  • Total Fat: 3.0 g
  • Cholesterol: 22.4 mg
  • Sodium: 159.3 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.6 g

View full nutritional breakdown of Jennifer's Turkey Taco Meat calories by ingredient
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Number of Servings: 15

Ingredients

    ground turkey
    potato
    Rotel
    Taco Seasoning
    Beans

Directions

dice potato, cook in large pan
add ground turkey cook til browned
add Ro Tel
add beans
add taco seasons

use approx. 1 oz per serving
see soft taco recipe and serve


Number of Servings: 15

Recipe submitted by SparkPeople user JDGONZALES.

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